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Not yet gin, but condensed purity.
Collected solely from the very first drops of TROPICAL CITRUS distillation.
Before juniper fully emerges—gin before it becomes gin.
Freshness fades as heat builds.
This captures only the first moment, where fruit reaches its purest peak.
Gathered across the year and blended in-house,
only around 300 bottles can be produced.
Botanicals:Juniper berries, Battambang orange, lime, makrut lime, calamansi, passion fruit, mango, pineapple.
Volume: 500 ml
ABV: 43%
Reserve Series
Extreme freshness. Density of aroma. Transformation through time—
MAWSIM GIN Reserve Series explores what lies beyond balance, beyond gin itself.
Gin, beyond gin.
A different point of arrival from the regular line.
By its very method, quantities are limited.
MAWSIM GIN often turns cloudy, with sediments or tiny oil droplets. Add ice or soda, and cloudiness is almost certain. This phenomenon arises because the aromatic compounds from botanicals are volatile oils—essential oils—present in such abundance that alcohol can no longer hold them in solution. Chill filtering can suppress this—but at the cost of flavor. So MAWSIM chooses to stay unfiltered.
